NRRL 2300 [374; P38, C. Thom 4733.69, CBS 185.27, IFO 7640, IFO 7641, IMI 75832, LSHB P68, NRRL 2152, P. Biourge 34, QM 6902, VKM F-286]
Application
produces griseofulvin
produces mycelianamide
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Type Strain
yes
Preceptrol®
no
Medium
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 325: Malt extract agar (Blakeslee's formula)
ATCC® Medium 336: Potato dextrose agar (PDA)
Growth Conditions
Temperature: 24°C to 26°C Amospheric Conditions: Typical Aerobic
Name of Depositor
NRRL
Chain of Custody
ATCC <-- NRRL <-- P.W. Brian 374 <-- H. Raistrick P38
References
Thompson DP. Minimum inhibitory concentration of esters of p-hydroxybenzoic acid (Paraben) combinations against toxigenic fungi. J. Food Prot. 57: 133-135, 1994.
Macdonald JC, Slater GP. Biosynthesis of gliotoxin and mycelianamide. Can. J. Biochem. 53: 475-478, 1975. PubMed: 1125828
Brian PW, et al. A substance causing abnormal development of fungal hyphae produced by Penicillium janczewskii Zal. III. Identity of "curling factor" with griseofulvin. Trans. Br. Mycol. Soc. 32: 30-33, 1949.
Houbraken J, et al. New penicillin-producing Penicillium species and an overview of section Chrysogena. Persoonia 29: 78-100, 2012. PubMed: 23606767
Pitt JI. The genus Penicillium and its teleomorphic states Eupenicillium and Talaromyces. London: Academic Press, 1979.
